{"version":"1.0","provider_name":"Espa\u00e7o do Gourmet - Formas de Silicone, Facas Profissionais e outros utens\u00edlios.","provider_url":"http:\/\/www.espacodogourmet.com.br\/blogedg","author_name":"espa\u00e7oDOgourmet","author_url":"http:\/\/www.espacodogourmet.com.br\/blogedg\/author\/espacoblog\/","title":"Tudo sobre o \u00c9clair (bombas brasileiras) - Espa\u00e7o do Gourmet - Formas de Silicone, Facas Profissionais e outros utens\u00edlios.","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\"><a href=\"http:\/\/www.espacodogourmet.com.br\/blogedg\/tudo-sobre-o-eclair-bombas-brasileiras\/\">Tudo sobre o \u00c9clair (bombas brasileiras)<\/a><\/blockquote>\n<script type='text\/javascript'>\n<!--\/\/--><![CDATA[\/\/><!--\n\t\t\/*! This file is auto-generated *\/\n\t\t!function(d,l){\"use strict\";var e=!1,o=!1;if(l.querySelector)if(d.addEventListener)e=!0;if(d.wp=d.wp||{},!d.wp.receiveEmbedMessage)if(d.wp.receiveEmbedMessage=function(e){var t=e.data;if(t)if(t.secret||t.message||t.value)if(!\/[^a-zA-Z0-9]\/.test(t.secret)){var r,a,i,s,n,o=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),c=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]');for(r=0;r<c.length;r++)c[r].style.display=\"none\";for(r=0;r<o.length;r++)if(a=o[r],e.source===a.contentWindow){if(a.removeAttribute(\"style\"),\"height\"===t.message){if(1e3<(i=parseInt(t.value,10)))i=1e3;else if(~~i<200)i=200;a.height=i}if(\"link\"===t.message)if(s=l.createElement(\"a\"),n=l.createElement(\"a\"),s.href=a.getAttribute(\"src\"),n.href=t.value,n.host===s.host)if(l.activeElement===a)d.top.location.href=t.value}}},e)d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",t,!1),d.addEventListener(\"load\",t,!1);function t(){if(!o){o=!0;var e,t,r,a,i=-1!==navigator.appVersion.indexOf(\"MSIE 10\"),s=!!navigator.userAgent.match(\/Trident.*rv:11\\.\/),n=l.querySelectorAll(\"iframe.wp-embedded-content\");for(t=0;t<n.length;t++){if(!(r=n[t]).getAttribute(\"data-secret\"))a=Math.random().toString(36).substr(2,10),r.src+=\"#?secret=\"+a,r.setAttribute(\"data-secret\",a);if(i||s)(e=r.cloneNode(!0)).removeAttribute(\"security\"),r.parentNode.replaceChild(e,r)}}}}(window,document);\n\/\/--><!]]>\n<\/script><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"http:\/\/www.espacodogourmet.com.br\/blogedg\/tudo-sobre-o-eclair-bombas-brasileiras\/embed\/\" width=\"600\" height=\"338\" title=\"&#8220;Tudo sobre o \u00c9clair (bombas brasileiras)&#8221; &#8212; Espa\u00e7o do Gourmet - Formas de Silicone, Facas Profissionais e outros utens\u00edlios.\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe>","description":"Conhecido pelo seu formato longo, o \u00c9clair ou bomba de chocolate \u00e9 um doce de confeitaria feito com massa de farinha de trigo, id\u00eantica \u00e0 de choux.\u00a0O nome \u00e9clair deriva da palavra em franc\u00eas para rel\u00e2mpago e, assim como o nome &#8220;bomba&#8221; no Brasil, diz respeito ao fato de, \u00e0 primeira mordida, o doce &#8220;estourar&#8221; [&hellip;]","thumbnail_url":"http:\/\/www.espacodogourmet.com.br\/blog\/wp-content\/uploads\/2015\/06\/\u00c9clair-confeitaria.jpg"}